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Biofertilizante a partir de algas y subproductos del pescado

106min

To share the experience from China on the production and use of organic biological inputs on stapple and vegetables crops including seaweed production and use as biological inputs.

Hu Yuegao

Professor

04 April 2023

Primera sesión producción y uso de enzimas en fertilizantes orgánicos de origen biológico

51min

This course is to share the China’s experience on the production and use of plant waste to produce and use agricultural Jiaosu (a kind of micro-fertilizer) on staple grains (beans, rice, maize) and vegetable crops.

Hu Yuegao

Professor

03 April 2023

El desarrollo del comercio electrónico de alimentos frescos en China

59min

Geng Xianhui

Geng

13 October 2023

La práctica China: El comercio electrónico promueve el desarrollo inclusivo de las zonas rurales

85min

Zuo Chenming

Zuo

13 October 2023

Monitoreo y Alerta Temprana ante el Riesgo de Inundaciones

13min

The WFP Centre of Excellence for Rural Transformation and the National Disaster Reduction Center, the Ministry of Agriculture and Rural Affairs and the Ministry of Emergency Management of the People's Republic of China co-organized a workshop on Flood Response and Recovery with a focus on sharing best practices and lessons learned. The workshop covered flood damage and loss assessment, including physical quantity assessment, direct economic loss assessment, and disaster scope assessment. On-the-spot investigations and assessment groups are established after a disaster to assess damages and losses in different areas. The course also discussed the topic of disaster risk reduction and emergency management, highlighting the need for various functions such as preparing plans, monitoring and early warning, hazard assessment, emergency response command, disaster statistics, and information system construction. The National Disaster Reduction Center of China was introduced as a center for natural disaster prevention, research, and monitoring. The course also stressed the importance of monitoring and early warning systems for disaster emergency response and the need for coordinated efforts in disaster risk reduction and emergency management to mitigate the impact of natural disasters.

Guo Guizhen

Risk Monitoring, Disaster Reduction

15 September 2023

Evaluación de Pérdidas por Graves Inundaciones Basada en la Integración de Múltiples Tecnologías

23min

The WFP Centre of Excellence for Rural Transformation and the National Disaster Reduction Center, the Ministry of Agriculture and Rural Affairs and the Ministry of Emergency Management of the People's Republic of China co-organized a workshop on Flood Response and Recovery with a focus on sharing best practices and lessons learned. The workshop covered flood damage and loss assessment, including physical quantity assessment, direct economic loss assessment, and disaster scope assessment. On-the-spot investigations and assessment groups are established after a disaster to assess damages and losses in different areas. The course also discussed the topic of disaster risk reduction and emergency management, highlighting the need for various functions such as preparing plans, monitoring and early warning, hazard assessment, emergency response command, disaster statistics, and information system construction. The National Disaster Reduction Center of China was introduced as a center for natural disaster prevention, research, and monitoring. The course also stressed the importance of monitoring and early warning systems for disaster emergency response and the need for coordinated efforts in disaster risk reduction and emergency management to mitigate the impact of natural disasters.

Nei Juan

nei

15 September 2023

Introducción General de la Primera Encuesta Nacional sobre Riesgos de Desastres Naturales

20min

WFP’s policy on disaster risk reduction and management focuses on building resilience and capacity among the most vulnerable people, communities and countries to ensure food and nutrition security while reducing the risk of disaster and protecting and enhancing lives and livelihoods. The policy emphasizes that disaster risk reduction bridges emergency response, recovery and development with targeted prevention, mitigation and preparedness activities. Gender considerations are crucial in addressing disaster risks because men and women are affected differently by disasters. Leveraging China’s knowledge and experience in aspect of disaster risk reduction through South-South Cooperation for other developing countries’ capacity strengthening, based on the Memorandum of Understanding (MOU) signed between the Ministry of Emergency Management of the People’s Republic of China and WFP in 2019, is one of four prioritized areas of WFP China Office served as the WFP Centre of Excellence for Rural Transformation (WFP China COE) and could contribute to developing countries’ resilience to disasters.

Liao Yongfeng

PhD, professor, director

14 September 2023

Experiencia China en la Recuperación Agrícola Post Desastre: Minimizar las Pérdidas de los Pequeños Agricultores

20min

WFP’s policy on disaster risk reduction and management focuses on building resilience and capacity among the most vulnerable people, communities and countries to ensure food and nutrition security while reducing the risk of disaster and protecting and enhancing lives and livelihoods. The policy emphasizes that disaster risk reduction bridges emergency response, recovery and development with targeted prevention, mitigation and preparedness activities. Gender considerations are crucial in addressing disaster risks because men and women are affected differently by disasters. Leveraging China’s knowledge and experience in aspect of disaster risk reduction through South-South Cooperation for other developing countries’ capacity strengthening, based on the Memorandum of Understanding (MOU) signed between the Ministry of Emergency Management of the People’s Republic of China and WFP in 2019, is one of four prioritized areas of WFP China Office served as the WFP Centre of Excellence for Rural Transformation (WFP China COE) and could contribute to developing countries’ resilience to disasters.

Zheng Dawei

Professor, China Agricultural University

14 September 2023

Situación de la asociatividad en el Perú y sus principales desafíos: Contexto empresarial agrario

31min

Anner Román Neira

Anner Román Neira

27 July 2023

El Desarrollo de las Cooperativas de Agricultores Chinos y la Vinculación de los Pequeños Agricultores a Grandes Mercados

52min

Wang Mengying

wang

27 July 2023

Comercio Electrónico de Productos Agrícolas Frescos

29min

Ruan Junhu

Ruan

27 July 2023

Seminario sobre la Gestión de Pérdidas Post-Cosecha para la Seguridad Alimentaria Nacional

142min

The Seminar aims to provide insightful discussions on national grain reserves system and digitalized technologies for food systems transformation. Through South-South Cooperation policy dialogue, this seminar is expected to exchange knowledge and experience on grain reserves management system to address current challenges and advance country-led progress towards effective grain reserves system and food security.

19 January 2023

Seminario sobre la Reducción del Riesgo de Desastres y la Gestión de Emergencias

74min

WFP’s policy on disaster risk reduction and management focuses on building resilience and capacity among the most vulnerable people, communities and countries to ensure food and nutrition security while reducing the risk of disaster and protecting and enhancing lives and livelihoods. The policy emphasizes that disaster risk reduction bridges emergency response, recovery and development with targeted prevention, mitigation and preparedness activities. Gender considerations are crucial in addressing disaster risks because men and women are affected differently by disasters. Leveraging China’s knowledge and experience in aspect of disaster risk reduction through South-South Cooperation for other developing countries’ capacity strengthening, based on the Memorandum of Understanding (MOU) signed between the Ministry of Emergency Management of the People’s Republic of China and WFP in 2019, is one of four prioritized areas of WFP China Office served as the WFP Centre of Excellence for Rural Transformation (WFP China COE) and could contribute to developing countries’ resilience to disasters.

Guo Guizhen

Risk Monitoring, Disaster Reduction

18 August 2022

Fortaleciendo la Cadena de Productos Frescos en Inocuidad Alimentaria a Partir de Experiencia de la República Popular de China

144min

The course illustrates the clarification and the quality of the fresh agricultural products as well as the successful practical of the supply chain. It explained the "contract farming model" and Chinese food safety management system. This demonstrated the important role of developing fresh food supply chain in extending the sales period of agricultural product, increasing the competitiveness of agricultural products and helping smallholder farmers access to the market.

Xiao Hongmei

Nanjing Agricultural University,storage and processing of fruits and vegetables

16 August 2022

Ruta de Desarrollo, Modelo e Ilustración del Comercio Electrónico de Alimentos Frescos en China: Taller del Fondo de Oportunidades COVID-19 EI-Salvador

170min

The objective of the workshop is to present the development of fresh food e-commerce in China with successful cases, which could provide a reference for assessing the feasibility assessment of fresh food e-commerce development and the possibility of smallholder farmers entering the market in El-Salvador.

Geng Xianhui

Geng

04 August 2022

Seminario web sobre la Nutrición y la Alimentación Escolar

145min

The Webinar aims to share China and other developing countries’ experience on children nutrition 2 improvement through school feeding and innovative approaches, as well as the practice of WFP Preschool Children Nutrition Improvement Programme in China. Specifically, ➢ Sharing China and other developing countries’ experience on school feeding for nutrition improvement ➢ Introducing the innovative initiative and approaches to improve nutrition including digitalized tools and platforms ➢ Showcasing WFP Preschool Children Nutrition Improvement Programme in China ➢ Promoting exchanges of Chinese experience with other developing countries under the South- South Cooperation

Feng Yan

Global School Meal Coalition

03 August 2022

No. 2 Liangmahe Nan Lu, Beijing, P.R. China, 100600

wfpcn.coe@wfp.org

2022© WFP China COE South-South Cooperation Knowledge Sharing Platform

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