This course is a comprehensive guide to seedling culture technology for vegetable production, covering topics such as the tools and techniques required for successful plug seedling culture, the culture outline for growing high-quality seedlings, the characteristics of high-quality seedlings, and common production problems.

This course is part of a series of tehcnique training focusing on vegetale cultivation and poultry feeding,  offered under the Country Pilot Project titled "Sustainable Agriculture and Value Chain Development SSTC Cities Project Pilot Initiative in Nepal".