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Séminaire sur la gestion des pertes après récolte : un dialogue sur les politiques de coopération Sud-Sud pour un système alimentaire durable et résilient

158min

Supporting Institution

Session 1

1.1 Grain Harvesting Losses and Grain Drying Technology

16:30

1.2 Post-Harvest Loss Management at Harvesting: The Case of Madagascar in the Rice Industry

15:40

1.3 Wang Wanzhang

04:31

Session 2

2.1 Grain Storage and Transportation Loss Management System in China

16:07

2.2 La réserve stratégique de la RDC et la gestion des pertes après récoltes

13:26

2.3 Cota

05:54

Session 3

3.1 China's Food Processing Losses and Implementation of the Loss-Reduction Program

13:56

3.2 Post –Harvest Loss Management-Botswana

15:04

3.3 Dr. An

06:39

Session 4

4.1 Unlocking the Potential: Transforming Supply Chains to Minimize Post-Harvest Losses

26:27

4.2 Post Harvest-Harvest Losses in Zambia and Mitigation Measures a Case of the National Strategic Food Reserves

24:40

1.1 Grain Harvesting Losses and Grain Drying Technology

102

1.2 Post-Harvest Loss Management at Harvesting: The Case of Madagascar in the Rice Industry

16

2.1 Grain Storage and Transportation Loss Management System in China

15

2.2 La réserve stratégique de la RDC et la gestion des pertes après récoltes

8

3.1 China's Food Processing Losses and Implementation of the Loss-Reduction Program

9

3.2 Post –Harvest Loss Management-Botswana

13

4.1 Unlocking the Potential: Transforming Supply Chains to Minimize Post-Harvest Losses

15

4.2 Post Harvest-Harvest Losses in Zambia and Mitigation Measures a Case of the National Strategic Food Reserves

17

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